Howdy y’all, I’m thrilled to share my Spaghetti Casserole Recipe with you today! This is a dish I’ve been
making for decades, and its always been a family favorite. It’s easy to throw together and perfect for
feeding a crowd.
Are you looking for a quick and affordable dish to feed your family or guests for dinner? This spaghetti
casserole is vmat you’re looking for.
To make this casserole, you’ll need some basic ingredients like spaghetti noodles, ground tEef, canned
tomatoes, and cheese. But what sets this recipe apart is the addition of a secret ingredient that gives it a
deliciously savory flavor.

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To stan, cook the spaghetti noodles according to the package instructions, then brown the ground beef
in a large skillet Once the beef is cooked through, add in a can of diced tomatoes, sonne Italian
seasoning. and the secret ingredient — a generus dollop of creamy peanut butter! Trust me, it might
sound a little strange, but it adds an incredible depth of flavor to the dish _
Next, mix the cooked spaghetti noodles with the beef and tomato sauce mixture, then transfer everything
to a baking dish_ Top the casserole with a generous amount of shredded cheese and bake in the oven
until the cheese is melted and bubbly.
How do I store Spaghetti Casserole?
Put the leftover casserole in an airtight container then put it in the refrigerator. It will remain fresh and
edible for three days.
How do I freeze Spaghetti Casserole?
First wrap Spaghetti Casserole in plastic wrap, then wrap it in aluminum foil, and then put it in the
freezer The casserole must be consumed before 60 days have passed

In Ineskohl Kitchen, You will leam how to prepare Spaghetti Casserole in just a few minutes, a Delicious
And Badget-friendly dish.
Ingredients
• 12 ounces spaghetti (5 % cups cooked)
• 1 cup shredded mozzarella cheese
1 cup cottage cheese
2/3 cup Parmesan cheese
• 4 eggs, beaten
1 jar spaghetti sauce
• 2 tbsp butter
Instructions
1. Preheat the oven to 350F
2 Grease a 9×13-inch baking dish with cooking spray
3. Cook spaghetti in salted, boiled water for ten minutes.
4 In a large bowl, add spaghetti, eggs, Parmesan cheese, and butter. using a spoon, nx the
ingredients well.
5. Pour all the ingredients into the baking dish evenly
& Add a layer of cottage cheese on top of the mixture. Then add another layer of spaghetti sauce. Then
Top with shredded mozzarella cheese.

7_ Bake it in the oven for 30 minutes.
& Serve and Enjoy.
Tips:
• After removing Spaghetti Casserole from the oven, let it cool for IO to 15 minutes, This will make it
easier for you to cut it into slices.
This Spaghett Casserole is a heany and comforting meal thars perfect for any occasion. 1Mether
you’re feeding a hungry family or bringing a dish to a potluck, its sure to be a hit. So go ahead and give
it a try — I promise you won’t be disappointed!
If you liked this Spaghetti Casserole recipe, I recommend you visit Dinner category for similar recipes.