Cherry Pie Bars

Author:

M/hip up the delightful Cherry Pie Bars recipe from Ineskohl iGtchen! This step-by-step guide walks you
through how to create these delectable dessert bars vhth all-purpose flour, cherries, and a hint of almond
extract. Enjoy the rich taste and wonderful aroma as you bring a touch of Southem comfort to your
kitchen_ Get ready to impress your family and friends with this easy and budget-friendly treat at Ineskohl
Kitchen.
Cherry Pie Bars Recipe
Ingredients:
• 2 eggs
1/2 teaspoIY1 vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup (1 stick) softened butter
• 1 cup sugar
• 1/4 teaspoIY1 salt
• 1 can cherry pie filling
• 1/4 teaspoIY1 almond extract
Instructions:
1_ Preheat Your Oven: Preheat your oven to 350 degrees Fahrenheit, and lightty grease a baking pan.
2 Cream the Sugar and Butter: In a large bowl, beat together the butter and sugar until it’s creamy
and smooth.

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3. Add the Eggs and Extracts: To the creamed mixture, beat in 2 eggs, 1/2 teaspoon vanilla extract,
and 1/4 teaspoon almond extract
4_ Combine Dry Ingredients: In a separate bowl, v.’hisk together 1 1/2 cups all-purpose flour and 1/4
salt.
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5. Blend Wet and Dry Ingredients: Gradually add the dry ingredients to the wet mixture, a liftle at a
time, until fully combined.
6. Prepare the Cherry Topping: Open a can of cherry pie filling and have it ready for me next step.
7. Layer the Batter and Cherries: Pour the batter into the prepared pan and spread it evenly. Gently
place the cherry pie filing on top v.’ithout blending it into the batter.
& Bake the Cherry Bars: Place the pan in the preheated oven and bake for 30 minutes or until the top
is golden brown and the edges are slightly crispy.
9. Let It Cool: Remove the pan from the oven and let the cherry bars cool to room temperature.
10. Optional Drizzle: If you desire, you can drizzle some glaze over the tt» for extra sweetness.
11. Serve and Enjoy- Cut the cherry bars into portions, and serve them up for a delightful treat
12 Store Leftovers: If there are any leftovers, store them in an airtight container to enjoy later.

Tips:
Don’t blend the cherries into the batter; just place them on top to keep the layers distinct
Adjust the baking time if needed based on your oven.
• Feel free to add a glaze or other toppings to suit your taste
Enjoy the southem charm ami flavor of these Cherry Pie Bars. Thefre easy to make, budget-friendly,
and sure to be a hit with your famuy and friends. Head over to he Ineskohl Kitchen
at https:/fineskohl.info for more tasty recipes!

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