Whip up the delightful Cherry Pie Bars recipe from Ineskohl Kitchen! This step-by-step guide walks you
through how to create these delectable dessert bars with all-purpose flour, cherries, and a hint of almond
extract. Enjoy the rich taste and wonderful aroma as you bring a touch of Southern comfort to your
kitchen. Get ready to impress your family and friends with this easy and budget-friendly treat at Ineskohl
Kitchen.
Cherry Pie Bars Recipe
Ingredients:
• 2 eggs
1 /2 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup (1 stick) softened butter
. 1 cup sugar
1 teaspoon salt
. 1 can cherry pie filling
1 teaspoon almond extract
Instructions:
Preheat Your Oven: Preheat your oven to 350 degrees Fahrenheit, and lightly grease a baking pan-
2 Cream the and Butter: In a large bowl, beat together the butter and sugar until ifs creamy and
smooth.
3. Add the Eggs and Extracts: To the creamed mixture, beat in 2 eggs, 1/2 teaspoon vanilla extract, and
1 /4 teaspoon almond extract.
4. Combine Dry Ingredients: In a separate bowl, whisk together 1 1/2 cups all-purpose flour and 1/4
teaspoon salt.
5. Blend Wet aryl Dry Ingredients: Gradually add the dry ingredients to the wet mixture, a little at a time,
I-mtil fully combined-
6. Prepare the Cherry Topping: Open a can of cherry pie filling and have it ready for the next step-
7. Layer the Batter and Cherries: Pour the batter into the prepared pan and spread it evenly. Gently
place the cherry pie filling on top without blending it into the batter.
8_ Bake the Cherry Bars: Place the pan in the preheated oven and bake for 30 minutes or LMtil the top is
golden brown and the edges are slightly crispy.
9. Let It Cool: Ren-move the pan from the oven and let the cherry bars cool to room temperature.
10. Opti«mal Drizzle: If you desire, you can drizzle some glaze over the top for extra sweetness.
Serve and Enjoy: Cut the cherry bars imo portions, and serve them up for a delightful treat
11.
12 Store Leftovers: If there are any leftovers, store them in an airtight container to enjoy later.
Tips:
Dont blend the cherries into the batter, just place them on top to keep the layers distinct
Adjust the baking time if needed based on your oven.
Feel free to add a glaze or other toppings to suit your taste.
Enjoy the southern charm and flavor of these Cherry Pie Bars. Theyre easy to make, budget-friendly, and
sure to be a hit with your family and friends. Head over to the Ineskohl Kitchen at https://ineskohl.info for
more tasty recipes!